1924 Double Gold Sauvignon Blanc

California, USA

A crisp and vibrant white wine from California, featuring bright aromas of citrus and stone fruit, complemented by flavors of green apple, melon, and grapefruit zest. Crafted from grapes grown in cool regions, this wine offers a juicy palate with refreshing acidity and a clean finish.

Perfectly paired with seafood dishes or prosciutto-wrapped melon, it embodies the bold spirit of the 1920s.