Demuerte Gold

Yecla, Spain

Deep cherry red color with garnet edges. Reminiscent of ripe and liquorous red fruit. A scent that is also peppered with spices such as pepper, cloves, and nutmeg. A very suggestive combination. Smooth, full-bodied, ripe tannin and a silky texture.
Monastrell (50%) old vines of over 30 years, Syrah (30%), and the distinguished Garnacha Tintorera (20%). Manually harvested and aged in French Allier oak barrels for a minimum of 12 months.